Chocolate Protein Mug Cake

This healthy and simple to make chocolate protein cake is made in a mug!
Made with Eat Me Supplements Egg White Protein and Whey Protein it contains 35 grams of protein!

Makes 1 mug / serving

Ingredients 

• 1 egg white or 2 teaspoons of Eat Me Egg White Protein
• 1/2 teaspoon of baking powder
• 2 heaped tablespoons of Eat Me Chocolate flavour Whey Protein
•  1 tablespoon of cocoa powder
• 1 tablespoon of oat flour or coconut flour
• 1/3 cup milk
• 1 teaspoon of stevia (optional)
•  Topping
• 1/2 tablespoon of natural peanut butter 

Directions 

• Combine all ingredients in a small bowl.
• Spray a mug with non-stick baking spray and pour batter into the mug.
• Heat on high in the microwave for 60-90 seconds.
• Eat from the mug or tip out on a plate and top with 1/2 tablespoon natural peanut butter. 

Delicious, warm or cold!